A cross breed between the Kaluga sturgeon and Amur sturgeon that is also native to the Amur River. Caviar from the hybrid sturgeons are truly unique as they embody the qualities of both Kaluga and Amur in terms of flavour and size. It matures in 7 to 9 years.
Colour: Dark brown to lighter brown.
Flavour: Slightly briny with buttery finish.
Note:
*Delivery (temperature-controlled cold delivery) within West Malaysia except Perlis, Terengganu, and Kelantan.
*Delivery takes 3 - 4 days upon order made.
HOW DOES TROPICAL STURGEON FARMING BENEFIT YOU
AVAILABILITY
Accessibility to caviar all year long.
CONSISTENCY
By controlling production, we guarantee its quality.
FRESHNESS
Enjoy fresher products with their original flavours intact.
VARIETY
Two different types of caviar for you to offer.